Old South Coca-Cola Pork Loin

It looks like you’re asking again for the Old South Coca-Cola Pork Loin recipe — a real Southern classic! Here’s a clean and simple version you can easily copy, save, or print:

🥩 Old South Coca-Cola Pork Loin

Ingredients:

• 1 (3–4 lb) pork loin roast
• 1 (12 oz) can Coca-Cola (not diet)
• 1 cup ketchup
• 1/4 cup Worcestershire sauce
• 1/4 cup brown sugar
• 1 tbsp yellow mustard (optional)
• 1 tsp garlic powder
• 1 tsp onion powder
• Salt and black pepper to taste

Instructions:

1. Preheat oven to 325°F (163°C).
2. Season the pork loin all over with salt, pepper, garlic powder, and onion powder.
3. In a mixing bowl, whisk together:
   • Coca-Cola
   • Ketchup
   • Worcestershire sauce
   • Brown sugar
   • Mustard (if using)
4. Place pork in a roasting pan or Dutch oven. Pour sauce over the meat.
5. Cover tightly with foil or a lid.
6. Bake for 2.5 to 3 hours, basting once or twice with the sauce.
7. For a rich glaze, remove cover for the final 20–30 minutes of cooking.
8. Let rest 10 minutes, then slice and serve with pan sauce spooned over top.

Serving Ideas:
Perfect with mashed potatoes, cornbread, or collard greens.

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