no bake yogurt fig dessert

Here’s a simple and delicious No-Bake Yogurt and Fig Dessert recipe you can try:

No-Bake Yogurt & Fig Dessert

Ingredients:

• 1 cup Greek yogurt (or any yogurt of your choice)

• 2 tablespoons honey (or maple syrup for a vegan version)

• 1 teaspoon vanilla extract

• 6-8 fresh figs (or 1 cup dried figs, soaked in water for about 30 minutes)

• 1/4 cup crushed nuts (such as almonds, pistachios, or walnuts) for crunch (optional)

• A pinch of cinnamon (optional)

Instructions:

1. Prepare the figs:

   • If using fresh figs, slice them into quarters. If using dried figs, chop them into small pieces after soaking.

2. Mix the yogurt:

   • In a bowl, combine the Greek yogurt, honey (or maple syrup), and vanilla extract. Stir until smooth and well combined.

3. Layer the dessert:

   • In serving glasses or bowls, start by adding a spoonful of the yogurt mixture at the bottom.

   • Layer with the chopped figs on top of the yogurt. You can add a few figs to each layer, or just top the yogurt with them at the end.

4. Add crunch:

   • Sprinkle crushed nuts and a pinch of cinnamon over the figs and yogurt for added texture and flavor.

5. Chill:

   • Place the dessert in the refrigerator for at least 1-2 hours to chill and allow the flavors to meld.

6. Serve:

   • Serve chilled as a light, refreshing, and healthy dessert.

Enjoy your No-Bake Yogurt & Fig Dessert! It’s quick, easy, and perfect for any time you need a sweet treat without turning on the oven!