Here are 4 delicious and creative ways to elevate your everyday Avocado Toast — from classic to bold, sweet to spicy. Perfect for breakfast, lunch, or a light dinner!
🥑 Avocado Toast 4 Ways
🔹 1. Classic Avocado Toast
Ingredients:
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1 slice of toasted sourdough or whole grain bread
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1/2 ripe avocado, mashed
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Salt & pepper to taste
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Drizzle of olive oil
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Optional: red pepper flakes, squeeze of lemon
Instructions:
Mash avocado with a fork, season with salt and pepper, and spread over toast. Finish with olive oil and a touch of lemon or chili flakes for brightness and heat.
🔹 2. Avocado & Egg (Protein-Packed)
Ingredients:
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Mashed avocado on toast (as above)
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1 soft-boiled, poached, or fried egg
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Everything bagel seasoning or smoked paprika
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Optional: arugula or microgreens
Instructions:
Top your classic avocado toast with a warm egg. Sprinkle with seasoning and greens. Great fuel for the day!
🔹 3. Sweet & Savory Avocado Toast
Ingredients:
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Toasted multigrain bread
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1/2 avocado, sliced or mashed
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1–2 tsp honey or maple syrup
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Crumbled feta or goat cheese
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Chopped pistachios or walnuts
Instructions:
Layer toast with avocado, drizzle with honey, and sprinkle with cheese and nuts. It’s the perfect balance of creamy, salty, and sweet.
🔹 4. Spicy Southwest Avocado Toast
Ingredients:
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Avocado mash with lime juice, salt, and cumin
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Black beans or corn salsa
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Sliced jalapeños or hot sauce
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Cilantro, diced tomato, or red onion
Instructions:
Top toast with seasoned avocado and pile on bold toppings. Add hot sauce for kick and cilantro for freshness.
📝 Tips:
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Use ripe avocados that give slightly to pressure.
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Toast the bread until crisp for contrast with the creamy avocado.
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Customize with your favorite toppings: radishes, tomatoes, pickled onions, or smoked salmon.